For 6 months, you'll study, intern and live in Tel Aviv, Israel's largest and most hip metropolitan city - all the while you expand your international culinary or events production experience and explore Israel!
The Tel Aviv professional development programs in culinary arts and in hospitality studies are made affordable due to the unique collaboration between ORT Dan Gourmet, Dan Hotels chain, the College of Law and Business (CLB) and Study in Israel. Each class is limited to 24 participants, so take a look at our admissions requirements.
Include Israel on your professional development path of culinary arts, and what better place to learn about the rich variety of cuisines than Tel Aviv. Experience Israeli, Middle Eastern, Mediterranean, modern vegan, Kosher Jewish foods, local spices and cooking styles, and more! See the lessons here.
Live in Israel for 6 or 12 months, learning about the different flavor palettes, rich spices and dishes of the region, while practicing your culinary skills as part of a large kitchen crew. Explore just what is Israeli cuisine.
For both the hospitality internships in Tel Aviv and the culinary arts internships, we want you to make the most of your experience here, so we tried to cover as many basics as possible! See what's included in the program here!